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CQI
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Application for Coffee Evaluation
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Application for Coffee Evaluation
*
Indicates required field
Specie
*
Arabica
Robusta
Name
*
First
Last
Name of company
*
CQI registered email
*
Phone number
*
Address
*
Line 1
Line 2
City
State
Zip Code
Country
Website
*
PROCESSING DETAILS
Number of bags
*
Weight
*
Total weight
*
Region
*
Altitude (MASL)
*
Variety
*
Bourbon
Catimor
Catuai
Caturra
Geisha
Heirloom
Mundo Novo
Yellow Bourbon
Others
If others, please specify
*
Processing method
*
Honey
Natural
Washed
Others
If others, please specify
*
Harvest season (year)
*
Producer
*
Name of farm
*
Dry mill or hulling facility
*
Sample available?
*
Yes
No
Submit
Payments shall only be made after a telephone or email verification from a BCAA representative.
ABOUT BCAA
Our Partners
>
Specialty Coffee Association
CQI
>
Application for Coffee Evaluation
Our Story
Faculty & Staff
FAQs
PROGRAMS
Flagship Courses
International Certificate Courses
Lectures & Workshops
>
Coffee Business Management
Coffee Farming
Coffee Science
Barista Skills / Menu Development
ADMISSIONS
Class Calendar
Online Application
International Students
>
Application for International Students
BCAA CONNECT
Enter Online Class
CONTACT US