For BCAA Extension class schedule, click here.
For program fees and course description, click here.
Class schedule may change without prior notice.
For program fees and course description, click here.
Class schedule may change without prior notice.
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SEPTEMBER 2019
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OCTOBER 2019
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NOVEMBER 2019
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SENSORY WORKSHOP
Learn what makes a quality cup of Joe (how to smell, sip and savor your favorite brew).
1:30 PM - 4:30 PM
HOME BREWING WORKSHOP
Learn with peers and professionals and play with nifty brew gear.
9:30 AM - 12:30 PM
ROASTING & CUPPING
This course teaches students the craft of roasting coffee. Learn more.
9:30 AM - 4:30 PM
BARISTA 102
Find out the secrets to make great coffee art. Learn more.
9:30 AM - 4:30 PM
WEEKEND BARISTA 103
Discover coffee profiling and essential brewing techniques. Learn more.
8:30 AM - 12:30 PM
COFFEE TALES & TRAILS
Business Approach (Inventory and Costing) Part 1
Learn what makes a quality cup of Joe (how to smell, sip and savor your favorite brew).
1:30 PM - 4:30 PM
HOME BREWING WORKSHOP
Learn with peers and professionals and play with nifty brew gear.
9:30 AM - 12:30 PM
ROASTING & CUPPING
This course teaches students the craft of roasting coffee. Learn more.
9:30 AM - 4:30 PM
BARISTA 102
Find out the secrets to make great coffee art. Learn more.
9:30 AM - 4:30 PM
WEEKEND BARISTA 103
Discover coffee profiling and essential brewing techniques. Learn more.
8:30 AM - 12:30 PM
COFFEE TALES & TRAILS
Business Approach (Inventory and Costing) Part 1
BARISTA 103
Discover coffee profiling and essential brewing techniques. Learn more.
9:30 AM - 4:30 PM
COFFEE TALES & TRAILS
Business Approach (Inventory and Costing) Part 2 Roasting Styles Espresso Science Milk Texturing
BARISTA 101
Take the first step on your coffee journey by learning essential Barista skills now! Learn more.
9:30 AM - 4:30 PM
CAFÉ MANAGEMENT
Discover coffee profiling and essential brewing techniques. Learn more.
9:30 AM - 4:30 PM
PROFITABLE CAFÉ BUSINESS: HOW TO MAKE MONEY AND EXPAND YOUR BUSINESS
The intimate short course is designed for cafe entrepreneurs, with existing cafes, cafe mangers and prospective business owners.
9:30 AM - 4:30 PM
WEEKEND BARISTA 101
Take the first step on your coffee journey by learning essential Barista skills now! Learn more.
8:30 AM - 12:30 PM
MENU DEVELOPMENT & MANAGEMENT (CONSULTATION)
Create a one-of-a-kind selection of beverages for your business with the best beverage consultants. Learn more.
10:30 AM - 3:30 PM
BASIC BARISTA WORKSHOP
Learn how to pull good shots and steam like a pro.
9:30 AM - 12:30 PM
LATTE ART WORKSHOP
Learn how to pull good shots and steam like a pro.
1:30 PM - 4:30 PM
BREWING WORKSHOP
Learn the differences in using different manual brewing apparatus (the how to's in using the apparatus).
9:30 AM - 12:30 PM
Discover coffee profiling and essential brewing techniques. Learn more.
9:30 AM - 4:30 PM
COFFEE TALES & TRAILS
Business Approach (Inventory and Costing) Part 2 Roasting Styles Espresso Science Milk Texturing
BARISTA 101
Take the first step on your coffee journey by learning essential Barista skills now! Learn more.
9:30 AM - 4:30 PM
CAFÉ MANAGEMENT
Discover coffee profiling and essential brewing techniques. Learn more.
9:30 AM - 4:30 PM
PROFITABLE CAFÉ BUSINESS: HOW TO MAKE MONEY AND EXPAND YOUR BUSINESS
The intimate short course is designed for cafe entrepreneurs, with existing cafes, cafe mangers and prospective business owners.
9:30 AM - 4:30 PM
WEEKEND BARISTA 101
Take the first step on your coffee journey by learning essential Barista skills now! Learn more.
8:30 AM - 12:30 PM
MENU DEVELOPMENT & MANAGEMENT (CONSULTATION)
Create a one-of-a-kind selection of beverages for your business with the best beverage consultants. Learn more.
10:30 AM - 3:30 PM
BASIC BARISTA WORKSHOP
Learn how to pull good shots and steam like a pro.
9:30 AM - 12:30 PM
LATTE ART WORKSHOP
Learn how to pull good shots and steam like a pro.
1:30 PM - 4:30 PM
BREWING WORKSHOP
Learn the differences in using different manual brewing apparatus (the how to's in using the apparatus).
9:30 AM - 12:30 PM
BARISTA 101
Take the first step on your coffee journey by learning essential Barista skills now! Learn more.
9:30 AM - 4:30 PM
COFFEE TALES & TRAILS
Sensory Part 1Sensory Part 2C0ffees of the World
AUTHORIZED SCA TRAINER COURSE
CAFÉ MANAGEMENT
Discover coffee profiling and essential brewing techniques. Learn more.
9:30 AM - 4:30 PM
BARISTA 102
Find out the secrets to make great coffee art. Learn more.
9:30 AM - 4:30 PM
Take the first step on your coffee journey by learning essential Barista skills now! Learn more.
9:30 AM - 4:30 PM
COFFEE TALES & TRAILS
Sensory Part 1Sensory Part 2C0ffees of the World
AUTHORIZED SCA TRAINER COURSE
CAFÉ MANAGEMENT
Discover coffee profiling and essential brewing techniques. Learn more.
9:30 AM - 4:30 PM
BARISTA 102
Find out the secrets to make great coffee art. Learn more.
9:30 AM - 4:30 PM
The Barista & Coffee Academy of Asia shall be closed during the following holidays in the Philippines:
- November 1 - All Saints' Day
- November 2 - All Souls' Day
- November 30 - Bonifacio Day
