BARISTA & COFFEE ACADEMY OF ASIA
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THE COMPETITION
Competing latte artists come head to head in a “sudden death” duel to reach the finals. Done bracket-style, competitors will have one chance to pour per round: the winner advances and the loser is eliminated. Two judges will assess the art and must reach a unanimous decision on the winning design based on five criteria. On the occasion that the decision is split, a head judge will intervene to split the vote.
 
Only 6 will advance to the finals on August 4, 2016 at the BCAA booth for the World Food Expo (WOFEX) 2016, SMX Convention Center where they will compete for the championship.
JUDGING CRITERIA
Definition
Clarity
Contrast
Difficulty
Milk Texturing Quality

ELIMINATIONS

24 COMPETITORS   |   JULY 15   |    9:00 AM   |    BARISTA & COFFEE ACADEMY OF ASIA, CITY OF SAN JUAN

FINALS
6 FINALISTS   |  AUGUST 4  |    TBA   |    SMX CONVENTION CENTER, PASAY CITY

PARTICIPATION FEE
PHP 200 (on or before July 4)   |   PHP 300 (after July 4)

GRAND PRIZE
TBA

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Barista & Coffee Academy of Asia, Inc.
The Place Bldg., Tunasan,
Muntinlupa City, Metro Manila
​Philippines
+63 995 344 5688
  • ABOUT BCAA
    • Our Partners >
      • Specialty Coffee Association
      • CQI >
        • Application for Coffee Evaluation
    • Our Story
    • Faculty & Staff
    • FAQs
  • PROGRAMS
    • Flagship Courses
    • International Certificate Courses
    • Lectures & Workshops >
      • Coffee Business Management
      • Coffee Farming
      • Coffee Science
      • Barista Skills / Menu Development
  • ADMISSIONS
    • Class Calendar
    • Online Application
    • International Students >
      • Application for International Students
  • BCAA CONNECT
    • Enter Online Class
  • CONTACT US