ABOUT BCAA
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Specialty Coffee Association
CQI
>
Application for Coffee Evaluation
Our Story
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FAQs
PROGRAMS
Flagship Courses
International Certificate Courses
Lectures & Workshops
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Coffee Business Management
Coffee Farming
Coffee Science
Barista Skills / Menu Development
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International Students
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Application for International Students
BCAA CONNECT
Enter Online Class
CONTACT US
Public Cupping at the WOFEX
*
Indicates required field
Name
*
First
Last
Telephone / Mobile
*
Alternative phone number
*
Email
*
Mini-workshop/s to reserve/attend
*
August 2, 2PM - 4PM: Sucafina Coffees
August 3, 2PM - 4PM: Curve Auction Coffees
August 3, 4:30PM - 6PM: FlavorActiV
August 4, 2PM - 4PM: Curve Coffee Collaborators' Central America and Yemen coffees
August 4, 4PM - 6PM: Guatemala Coffees from Entre Volcanes
You may select more than one
Please be advised that this is only a pre-registration process and a BCAA representative shall get in touch with you to reconfirm. Confirmed applicants may proceed to the school's booth at the SMX Convention Center (Pasay City) and must re-register on-site at least 15 minutes before the scheduled sesssion. Slots from no-shows shall be given to walk-in visitors.
Submit
ABOUT BCAA
Our Partners
>
Specialty Coffee Association
CQI
>
Application for Coffee Evaluation
Our Story
Faculty & Staff
FAQs
PROGRAMS
Flagship Courses
International Certificate Courses
Lectures & Workshops
>
Coffee Business Management
Coffee Farming
Coffee Science
Barista Skills / Menu Development
ADMISSIONS
Class Calendar
Online Application
International Students
>
Application for International Students
BCAA CONNECT
Enter Online Class
CONTACT US